- Tenaga 48.0 KCal
- Protein 1.1 gm
- Lemak 0.2 gm
- Karbohidrat 10.0 gm
- Gentian 6.8 gm
- Kalsium 3.3 mg
- Magnesium 10 mg
- Fosforus 15 mg
- Zat besi 1.2 mg
- Natrium 23 mg
- Kalium 12 mg
- Vitamin A 18 mg
- B1 (Thiamina) 0.1 mg
- B2 (Riboflavin) 0.05 mg
- B3 (Niasin) 1.1 mg
- C (Asid askorbik) 152 mg
Saturday, August 29, 2009
Nutrisi Pemakanan
Nutrien Bahagian yang boleh dimakan (unit/100 g)
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